Banana Tray Cake: Delicious and Juicy
🍌 Banana Tray Cake: Delicious and Juicy
A banana tart made in a serving dish with caramelized bananas, an ultra-creamy filling, and chocolate biscuits — creating an irresistible flavor.
This is a delicious and easy banana cake recipe made in a tray. Full of surprising textures and flavors. Yes, it’s simple to make, but full of elegance.
With common ingredients and easy steps, you can make the perfect banana cake for any occasion. Let’s get started!
🍽️ How to Prepare a Dessert in a Serving Dish
🛒 Ingredients
For the cream and caramel:
1 cup sugar
1 cup water
6 ripe bananas
1 can sweetened condensed milk (395 g)
1 packet of cream (200 g)
3 tablespoons cornstarch
600 ml whole milk
4 tablespoons powdered milk
50 g chopped chestnuts or nuts
3 egg yolks (sieved)
For the assembly:
150 g chocolate biscuits
Note: A standard cup measures 240 ml.
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